Green Split Peas (1 lb)
Fibre-rich plant protein for digestion, heart health & sustained energy
 
Green split peas are a wholesome, nutrient-dense legume known for their earthy flavour and soft, creamy texture when cooked. Naturally rich in plant-based protein, fibre, and essential nutrients, they support digestive health, heart health, and balanced energy — making them a staple ingredient for soups, stews, and nourishing meals.
 
Key Benefits
Excellent source of plant-based protein
High in fibre for digestive support
Supports heart health and cholesterol balance
Helps promote fullness and stable energy levels
Budget-friendly and versatile pantry staple
 
Nutritional Highlights
Protein – supports muscle maintenance and repair
Fibre – supports digestion and satiety
Iron – supports oxygen transport and energy production
Potassium – supports heart and muscle function
Folate (Vitamin B9) – supports red blood cell formation
Complex carbohydrates – provide sustained energy
 
Why Choose Green Split Peas?
Green split peas are naturally low in fat while providing a balanced combination of fibre and protein, making them ideal for wholesome, nutrient-dense meals. Their split form cooks faster than whole legumes and creates a naturally creamy texture without the need for dairy.
 
They are especially popular in soups and comfort-food recipes due to their hearty texture and rich nutritional profile.
 
Ways to Use
Prepare classic split pea soup
Add to stews, curries, or dals
Blend into creamy soups
Use in plant-based patties or spreads
Incorporate into casseroles
Pair with grains and vegetables for balanced meals
 
Ideal For
Plant-based and vegetarian diets
Digestive and heart health support
High-fibre meal planning
Budget-friendly nutritious cooking
Everyday wholesome meal prep
 
Green Split Peas (1 lb) provide a fibre-rich, plant-based protein source with essential nutrients to support digestion, heart health, and sustained energy for everyday